Text
Pengolahan dan Penyajian Makanan : Program Keahlian Kuliner SMK Kelas XII 2
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Detail Information
- Series Title
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- Call Number
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SR 641 BUD p
- Publisher
- Yudhistira : Bogor., 2021
- Collation
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vii, 228 hlm.: ilus.; 26,5x20 cm
- Language
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Indonesia
- ISBN/ISSN
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978-602-445-184-4
- Classification
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641
- Content Type
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- Media Type
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- Carrier Type
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- Edition
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- Subject(s)
- Specific Detail Info
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- Statement of Responsibility
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Annayanti Budiningsih
Other version/related
No other version available
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