12
1
10
Food and Beverage SMK/
Indriati, Sri
Additional Author
mixed material
9786230103230
Yogyakarta
ANDI
2019
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Produk Kreatif dan Kewirausahaan Tata Boga SMK/
Zuniarti
Additional Author
mixed material
9786230101403
Yogyakarta
ANDI
2019
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Simpul Gastronomi Yogyakarta I :
Makanan yang Legendaris = Yogyakarta Gastronomy Anthology I : Legendary Dishes
Gardjito, Murdijati
Additional Author
mixed material
9786237332589
Yogyakarta
Dinas Kebudayaan DIY
2021
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Food and Beverage Jilid 1 :
Bidang Keahlian Pariwisata Program Keahlian Perhotelan dan Pariwisata Perhotelan
Winarni, Dwi Fitri
Additional Author
mixed material
Yogyakarta
SMK N 6 Yogyakarta
2022
Pengetahuan Bahan Makanan
Budiningsih, Annayanti
Additional Author
mixed material
9786022998136
Jakarta Timur
Yudhistira
2020
Modul Melakukan Persiapan Dasar Pengolahan Makanan 2
Winarni, Dwi Fitri
Additional Author
mixed material
Malang
Serba Jaya
2011
Organise food service operations :
Trainee manual
Hickman, Alan
Additional Author
mixed material
Melbourne
William Angliss Institute
2013
Prepare and display petit fours :
Trainee manual
Hickman, Alan
Additional Author
mixed material
Melbourne
William Angliss Institute
2013
Organise and prepare food products and services :
Trainee manual
Hickman, Alan
Additional Author
mixed material
Melbourne
William Angliss Institute
2013
Boga Dasar 2 :
Persiapan Dasar Masakan Indonesia
Rusmini, Wiwi
Additional Author
mixed material
Jakarta
Kementerian Pendidikan Dan Kebudayaan
2013
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